Food Science and Technology, MS
The master’s degree under Option A requires a thesis. Option A is most appropriate for students who are preparing for careers in research and scholarly work or additional academic pursuits beyond the master’s degree. Under this option, a student must earn a minimum of 30 credit hours, consisting of 20 to 24 credit hours of regular course work, plus a thesis equivalent to 6 to 10 credit hours. At least one-half of the credit hours required for the degree, including thesis, must be in the major (at least 18 credit hours for the Master of Education degree). The remaining work may be in supporting courses and may comprise a minor consisting of at least 9 credit hours selected from and approved by the minor department. At least 8 credit hours, excluding thesis, must be earned in courses open exclusively to graduate students (900 level or 800 level without 400 or lower counterparts).
Option A is not available for the Master of Professional Accountancy degree.
Thesis Requirements. The subject of the thesis shall be chosen from the student’s field of major interest and must be approved by the departmental Graduate Committee. The thesis should reveal a capacity to carry on independent study or research and should demonstrate the student’s ability to use the techniques employed in their field of investigation. Research activities involving human subjects or live vertebrate animals may not be conducted at the University of Nebraska-Lincoln unless the research activities have been reviewed and approved by the appropriate board or committee. The Institutional Review Board (IRB) reviews projects involving human subject research and the Institutional Animal Care and Use Committee (IACUC) reviews the use of animals in research. These reviews are in accordance with Federal regulations, state laws and institutional policies. Submission of protocols to conduct human subject or animal research is coordinated by the Research Responsibility offices. Approval must be secured prior to the initiation of the research.
The thesis must conform to the required style and format described in Steps to Degree Completion. A copy of the thesis and abstract must be approved by the student’s major advisor and submitted for preliminary review to the Master’s Programs Coordinator in the Office of Graduate Studies at least two weeks (one week in the summer sessions) before the date of the candidate’s final oral examination. A candidate is not eligible for the oral examination until the thesis is completed and approved. After passing the final oral examination, the thesis must be electronically submitted to the Master’s Programs Coordinator for a final review prior to being uploaded to Digital Commons.
- More master's information
The master’s degree under Option B does not require a thesis. Option B is most appropriate for students pursuing practice-based or professional careers in which the master’s degree provides suitable training. Under Option B, a student must earn a minimum of 30 credit hours. At least one-half of the credit hours required for the degree must be in the major. The remaining work may be in supporting courses and may comprise a minor consisting of at least 9 credit hours selected from and approved by the minor department. At least 15 credit hours must be earned in courses open exclusively to graduate students (900 level or 800 level without 400 or lower counterparts).
The Master of Professional Accountancy plan of study may not include a minor.
The Master of Education plan of study may not include a minor, but must include at least 6 credit hours of education courses outside the major.
- More master's information
Accelerated Master's Programs allow University of Nebraska–Lincoln undergraduate students to pursue this degree in an abreviated timline.
- More Accelerated Master's information
Dual Degree programs allow students to be admitted to two degree programs simultaneously with approval of each Graduate Program Committee and the Dean(s) for Graduate Studies.
- More Dual Degree information
Advancing available healthy foods through safety and processing sustainability.
As a graduate student in our program, you will work closely with internationally recognized faculty. Our research areas are dedicated to solving real problems within the food system, from harvest to food processing to consumption to individual health. We invite you to work long side faculty conducting research on food allergens, bioinformatics, biotechnology, food chemistry, food engineering, human health, food microbiology, food processing, food safety, and risk analysis.
Food Science and Technology faculty are located in the Food Innovation Center on Nebraska Innovation Campus (NIC). The Food Innovation Center includes state-of-the-art classrooms, teaching labs, and wet/dry lab research space. It also includes clinical facilities, sensory lab, and pilot plants.
The program is highly flexible allowing you to tailor your curriculum to meet your individual interests and goals. Alumni now hold positions in industry, at academic institutions and in government agencies.
We offer two options in Master of Science Degree (M.S.) in Food Science and Technology
- Thesis consists of original research that contributes to new knowledge. It is designed to prepare students for careers in research. MS Option A is eligible for assistantship funding.
- Project is considered a professional, terminal degree. It is designed for students who do not intend to pursue a graduate degree beyond a master's degree or research career. MS Option B is not eligible for assistantship funding.
For more information, visit https://foodscience.unl.edu/gradprograms.
- Industry positions at major food companies
- Research positions in government and major research centers
- Academic positions at major research universities
Applying for Admission
Standard requirements for all graduate programs
- Application for Admission with $50 non-refundable application fee.
- Transcripts (unofficial): Uploaded as part of application form.
If International: Uploads must include all college- or university-level transcripts or mark sheets (records of courses and marks earned), with certiﬁcates, diplomas, and degrees plus certiﬁed English translations.
After admission: Official documents are required from all students who are admitted and enroll. Photocopies of certiﬁed records are not acceptable. International students enrolled in other U.S. institutions may have certiﬁed copies of all foreign records sent directly to the Office of Graduate Studies by their current school’s registrar office.
- If applicant’s native language is not English, verification of English proficiency is required.
When sending TOEFL scores, our institution code is 6877 and a department code is not needed.
- If applicant is not a US citizen and expects an F or J visa: financial information.
- Applicants must also fulfill any additional requirements the department specifies at the time of application.
Additional requirements specific to this program
- Resume or curriculum vitae: Be sure to include prior educational, research, teaching, internship/work, and volunteer experiences. Applicants are also encouraged to include information about awards, publications, and presentations, and highlight any extra-curricular and/or leadership activities.
- Personal Statement: In two pages or less, describe 1) your motivation for pursuing a graduate degree in Food Science; 2) your relevant experiences (research, teaching, internships/work, volunteering) that have prepared you for graduate school; and 3) what you want to gain during graduate school. Where appropriate, include examples of yoru ability to overcome obstacles, your initiative, and your communication skills. Although you do not need to identify an advisor to apply, indicate if there are specific faculty members you are interested in working with and why.
- Other Upload: FDST-MS Professional Development Supplemental Form PDF.
- Three recommendation letters
- Optional: On the application form's Additional Information page, you may upload or provide a URL for abstracts, publications, documentation of special recognitions or certifications, etc. Do not duplicate information/documents uploaded elsewhere in the application.
- Funding/Assistantship: Check the appropriate boxes in the Funding section of the application. This department will consider self-funded applicants at the master's level.
Admission Application DeadlinesApply by December 1 for Fall admission or by August 15 for Spring admission.
The University of Nebraska does not discriminate based on race, color, ethnicity, national origin, sex, pregnancy, sexual orientation, gender identity, religion, disability, age, genetic information, veteran status, marital status, and/or political affiliation in its programs, activities, or employment.